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The George Inn |
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Available from the 1st to the 23rd December Appetisers Prawn Cocktail with Brown Bread & Butter French Onion Soup with Crusty Bread Breaded Brie with Red Current Dip Gravadlax (Smoked Salmon) Brown Bread and Mixed Leaf Salad Venison Pate & Hot Buttered Toast Main Course Roast Suffolk Turkey Crown & Priors Hall Ham (All The Trimmings) Roast Beef Topside (All The Trimmings) Dover Sole & Lemon Butter or Poached Salmon & Hollandaise Sauce With Choice of Potatoes & Seasonal Vegetables Roasted Mediterranean Vegetable Lasagne with a Crispy Salad or Seasonable Vegetables Desserts Traditional Christmas Pudding with Brandy Butter or Cream Cheese Board Tea or Coffee |
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